초임계 CO2를 이용한 대두 Isoflavone 추출 연구

DC Field Value Language
dc.contributor.advisor변상요-
dc.contributor.author부성준-
dc.date.accessioned2018-11-08T05:08:31Z-
dc.date.available2018-11-08T05:08:31Z-
dc.date.issued2000-
dc.identifier.other3854-
dc.identifier.urihttps://dspace.ajou.ac.kr/handle/2018.oak/2314-
dc.description학위논문(석사)--아주대학교 대학원 :생물공학과,2000-
dc.description.tableofcontentstext-
dc.language.isokor-
dc.publisherThe Graduate School, Ajou University-
dc.rights아주대학교 논문은 저작권에 의해 보호받습니다.-
dc.title초임계 CO2를 이용한 대두 Isoflavone 추출 연구-
dc.typeThesis-
dc.contributor.affiliation아주대학교 일반대학원-
dc.contributor.department일반대학원 생물공학과-
dc.date.awarded2000. 2-
dc.description.degreeMaster-
dc.identifier.localId560234-
dc.identifier.urlhttp://dcoll.ajou.ac.kr:9080/dcollection/jsp/common/DcLoOrgPer.jsp?sItemId=000000003854-
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Graduate School of Ajou University > Department of Biotechnology > 3. Theses(Master)
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