경기도내 유통 수산물의 중금속 함량 분석과 위해성평가

DC Field Value Language
dc.contributor.advisor조순행-
dc.contributor.author이병훈-
dc.date.accessioned2019-10-21T07:16:57Z-
dc.date.available2019-10-21T07:16:57Z-
dc.date.issued2012-02-
dc.identifier.other12569-
dc.identifier.urihttps://dspace.ajou.ac.kr/handle/2018.oak/17754-
dc.description학위논문(석사)아주대학교 산업대학원 :환경공학과,2012. 2-
dc.language.isokor-
dc.publisherThe Graduate School, Ajou University-
dc.rights아주대학교 논문은 저작권에 의해 보호받습니다.-
dc.title경기도내 유통 수산물의 중금속 함량 분석과 위해성평가-
dc.title.alternativeLee Byoung Hoon-
dc.typeThesis-
dc.contributor.affiliation아주대학교 산업대학원-
dc.contributor.alternativeNameLee Byoung Hoon-
dc.contributor.department산업대학원 환경공학과-
dc.date.awarded2012. 2-
dc.description.degreeMaster-
dc.identifier.localId569922-
dc.identifier.urlhttp://dcoll.ajou.ac.kr:9080/dcollection/jsp/common/DcLoOrgPer.jsp?sItemId=000000012569-
Appears in Collections:
Special Graduate Schools > Graduate School of Engineering > Department of Environmental Safety Engineering > 3. Theses(Master)
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